JASMINE (CŒUR DE SAISON)

Jasmine Cœur de Saison is a radiant, naturalistic jasmine note that captures the very heart of the flower at peak bloom—lush, vibrant, and alive with sunlight. Its scent is fresh yet opulent, balancing creamy white petals, green sap, and soft fruity nuances with a gentle, natural indolic warmth. Unlike heavier jasmine interpretations, Jasmine Cœur de Saison feels alive and breathing, evoking freshly picked blossoms at the height of the harvest season. Used primarily as a heart note, it brings luminosity, elegance, and emotional depth to floral, chypre, and oriental compositions.

History & Production: Cœur de Saison (“heart of the season”) refers to a perfumery approach that selects or reconstructs the most expressive moment of a flower’s aromatic cycle, when its olfactive profile is at its fullest and most balanced. Jasmine Cœur de Saison is typically created using a refined blend of high-quality jasmine absolutes or fractions—often from Jasminum grandiflorum—combined with key jasmine molecules such as cis-jasmone, benzyl acetate, and hedione. This technique emphasizes freshness, natural bloom, and clarity while avoiding excessive heaviness. In modern perfumery, Jasmine Cœur de Saison represents authentic floral beauty at its peak—the essence of jasmine distilled into its most vibrant, truthful expression.